South Africa
JOB INFO
- Job Identification4469
- Job CategorySupply Chain
- Posting Date2024/04/30, 05:07
- Apply Before2024/05/07, 05:07
- Degree LevelTrade School
- Job ScheduleFull time
- Locations Pietermaritzburg, 3200, ZA
JOB DESCRIPTION
You will provide Maintenance services to plant machinery and site services in the processing and packaging departments of a food processing factory. You will support operational staff in maximizing productions capacity through plant availability. This role is based on either rotational shift/day shift work and factory floor based in the processing and packaging departments.
RESPONSIBILITIES
- Conduct Planned and Reactive Maintenance on Mixers, Proofers, Moulders, Conveyors, Ovens, Coolers and Slicing Machinery.
- Conduct Minor Maintenance on Site Services (Boilers, Air Compressors, Chillers, Air Dryers, etc.)
- Conduct Running Inspections on Plant Machinery and Site Services.
- Perform Electrical & Instrumentation Fault-Finding Activities on Plant Machinery with Utilization of Multimeters, InfraRed Scanners, Electrical Drawings, Equipment Manuals & OEM Support.
- Perform Mechanical Fault – Finding Activities on Plant Machinery with Utilization of Mechanical Drawings, Equipment Manuals & OEM Support.
- Complete Root Cause Failure Analysis for all Breakdowns.
- Use the Computerized Maintenance Management System DMS to Create and Close Job Cards, Create Store Requisitions and Track Artisan Utilization.
- Complete Daily Production, Quality and Maintenance Reports.
- Close all assigned Occupational Health & Safety and Food Safety Findings to ensure compliance to company regulations.
- Support Site Water & Energy Agenda to ensure proper use of Water, Electricity and Fuel in the Plant.
- Assist Maintenance Coordinator and Manager in Developing Action Plans to Reduce Plant Machinery Downtime and Product Damages.
- Attend Daily and Weekly Engineering Meetings.
QUALIFICATIONS
- Core knowledge: Zero downtime or production losses, Continuous reduction in operating costs, 100% compliance to statutory requirements, Operate within budget
- Academic: N3 & Millwright Trade Test. (N6 will be advantageous).
- 5 yrs. experience in a FMCG environment. Bakeries Experience Preferred.
- Behavioral: Ability to work under pressure, Good communication & service orientated skills, Planning skills with a high degree of control to complete items quickly and efficiently.
- Fundamental understanding of food processing equipment, Ability to think strategically, Good Innovative thinking skills and Good Fault – Finding Skills.
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